Warm Winter Lemon Cake
Prep: 15 min. Total time: 1 hour 15 min.
Add 2 tablespoons of fresh lemon juice, and 1 tablespoon of lemon zest to the pudding mixture for some extra lemon flavor. You can substitute a chocolate cake mix and chocolate pudding.
1 pkg. yellow cake mix
2 cups cold milk
1-1/4 cups water
2 pkg. (4-serving size each) JELL-O Lemon Flavor Instant Pudding & Pie Filling
1/3 cup granulated sugar
2 Tbsp. powdered sugar
*Preheat oven to 350°F. Prepare cake batter as directed on package. Pour into greased 13x9-inch baking dish; set aside.
*Pour milk and water into large bowl. Add dry pudding mixes and granulated sugar. Beat with wire whisk 2 min. or until well blended. Pour over batter. Place baking dish on baking sheet to catch any sauce that might bubble over sides of dish as dessert bakes.
*Bake 55 min. to 1 hour or until wooden toothpick inserted in center comes out clean. Check for doneness at 45 minutes. Cool 20 min. (Sauce will thicken slightly as it cools.) Sprinkle with powdered sugar. Spoon into serving dishes to serve warm. Store leftovers in refrigerator.
Friday, January 30, 2009
Warm Winter Lemon Cake
Wednesday, January 28, 2009
Posted by Elaine at 9:56 AM
Saturday, January 24, 2009
Posted by Elaine at 2:43 PM
Wednesday, January 21, 2009
On Sunday she fixed us some Honduran food. We all liked it...even Ashlynn! Thanks Stephanie for bringing this from Honduras! We all had fun tasting the different things.
Wednesday, January 14, 2009
Sunday, January 11, 2009
Last week was our first week of Apples of Gold. This is the second group we have had go through this mentoring program. It is a 7 week course where women are mentored in different areas.
They learn some cooking skills from two wonderful mentors. I was especially excited to have my sister help in the kitchen this week.
Wednesday, January 7, 2009
We were so blessed to have Stephanie home from Honduras for Christmas. She received a year of internet service from Stacy and Travis. This is something she has not been able to afford. We are all excited to be able to communicate more often with her when she returns to Honduras.
Thursday, January 1, 2009
My brother and sister-in-law are here from Arkansas. They brought all the ingredients for a new recipe they recently tried. You could serve it for breakfast, brunch or dinner. We had it for breakfast. They had some delicious smoked salmon a relative brought them from Alaska and it was very good in this recipe. I have included the link if you would like to try it yourself. Dinner Recipes - Smoked Salmon Kedgeree Recipe - Relish
Our family was all together last night. At midnight, after we toasted with our sparkling grape juice, Jim prayed. We were all in a circle and our granddaughter, Ashlynn, happened to be standing in the middle (had been playing) near my brother. As Jim began to pray she raised her little hand up to my brother and he took it. She then stood quietly while Jim prayed, continuing to hold his hand. It was a precious moment.